Sweet Heat BrowniesSweet Heat Brownies
Sweet Heat Brownies

Sweet Heat Brownies

Martha Jeske
Martha Jeske
Logo
Recipe - Welcome
Sweet Heat Brownies
0
Servings24
Cook Time45 Minutes
Calories165
Ingredients
4 oz Baker’s Unsweetened Chocolate
3/4 cup unsalted butter
2 cups sugar
3 eggs
1 tsp vanilla
1 cup flour
1 tsp Brookshire’s Sweetly Cinn-ful Chipotle Seasoning, divided
Directions

Preheat oven to 350° F. Line a 9 x 13 pan with aluminum foil, and spray with cooking spray.

Microwave chocolate and butter in large microwaveable bowl on high for 1 to 2 minutes (or until butter is melted), stirring every 30 seconds to keep chocolate from burning. Stir until chocolate is completely melted. Stir in sugar. Add eggs, vanilla, flour and 1/2 teaspoon Sweetly Cinn-ful seasoning. Mix well. Pour into pan. Sprinkle remaining seasoning over top of batter.

Bake for 28 to 35 minutes, or until toothpick inserted in center comes out clean. Let cool completely before cutting to serve.

Nutritional Information

Calories: 165, Fat: 9 g (5 g Saturated Fat), Cholesterol: 36 mg, Sodium: 50 mg, Carbohydrates: 22 g, Fiber: 1 g, Protein: 2 g.

0 minutes
Prep Time
45 minutes
Cook Time
24
Servings
165
Calories

Directions

Preheat oven to 350° F. Line a 9 x 13 pan with aluminum foil, and spray with cooking spray.

Microwave chocolate and butter in large microwaveable bowl on high for 1 to 2 minutes (or until butter is melted), stirring every 30 seconds to keep chocolate from burning. Stir until chocolate is completely melted. Stir in sugar. Add eggs, vanilla, flour and 1/2 teaspoon Sweetly Cinn-ful seasoning. Mix well. Pour into pan. Sprinkle remaining seasoning over top of batter.

Bake for 28 to 35 minutes, or until toothpick inserted in center comes out clean. Let cool completely before cutting to serve.